Applications of vacuum sausage filler:
Kingston vacuum filler is able to fill various casing products like sausage, ham sausage, ham and etc. and to quantificationally twist and kink those products which are wrapped by natural casings, collagen casings and fibrous casings.
The vacuum filler is optional of filling boxed, bottled or canned product. The automatic blade compensation device in the machine can achieve the quantificational accuracy to ±3mm, and deliver material delicately.

Equipment advantages of vacuum sausage filling machine:
The Full-automatic vacuum fillers are designed by vane plates cavity, driven by servo motor, operated by human-machine interface, and equipped with twisting and kinking structure, and its automatic motions are controlled by micro-computer.
Kingston vacuum fillers are manufactured of stainless steel, and essential parts are treated specially, hard-wearing.
The filling process is under vacuum status which effectively prevent fat oxidation. Reduce the surviving bacteria and ensure the products’ bright color and fresh flavor during the shelf life period.
Has the function of auto twisting function, applicable for various natural casing, collagen casing and smoke casing. Speed of filling, twisting and kinking, the number of twisting, weight of every segment can be adjusted.
Working with clipping machine to realize automatic production line.
The hopper could be flipped, which is easier to wash and clean.
And the controlling parts are imported; appearance is treated by advanced surface treatment technology.
Those advantages make the machine reasonable structured, convenient to operate, easy to maintain. And at the end, with not mentioned security devices, this is an ideal equipment for meat sausage processing industry.
With CE certificate.